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Bouilleur Fine de Muscat 5 years 45% 500ml | Liqueurs | Shop online at Spirits of France

Bouilleur Fine de Muscat 5 years 45% 500ml

Regular price $118.00
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Sipped & verified as excellent by our testers

Free, fast shipping on orders over $120

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Description

Bouilleur Fine de Muscat 5 years - After a minimum of 5 years of maturation (this edition:13 years) in an oak barrel, distilled wine becomes the brandy of protected designation of origin, “La Fine Faugères”. Once famed as “France’s third brandy”, production had ceased some decades ago until it was resumed at the beginning of the new millennium. Today we are the only distillery producing this Fine for the winemakers of Faugères. Each year we chose one of their wines to make our own vintage barrel. Grape variety (Syrah, Grenache, Carignan, Mourvèdre, Cinsault), the schist terroir, distillation and the choice of the barrel are the elements that together create the characteristic notes of fruit, salt and a hint of tobacco leaves in the Fine Faugères. Its uniqueness lies in the velvety softness and length of its taste. We enjoy it with sweet dishes like Crêpes or almond cake, but it also accompanies perfectly a good stong black coffee – or the finish of your day. By the way: an expert on Napoleon told us that the inventary of the wine and spirits cellar of Napoleon’s first wife Josephine lists a “Fine Faugères”.

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Origin: France
5 Years

Get it before Christmas (standard shipping)

Item is in stock

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Once a product is verified as excellent, we then make it available for sale on Spirits of France. Since we've tasted it and loved it, we can be confident you will too.

L'Atelier du Bouilleur

Autignac, France

Organic, Artisinal Brandy

L'Atelier du Bouilleur

L'Atelier du Bouilleur is a French cooperative craft distillery established in 2014 that produces natural, organic, and additive-free spirits, including gin and verveine, along with custom distillations for wine estates. Their modern story centers on a commitment to the "Manifeste de la Gnôle Naturelle" (Natural Booze Manifesto), focusing on sustainability, local sourcing, and a post-punk, collective operational ethos. They capture the spirit of the south of France by using regional plants and wines, creating products that express the local terroir and promote a sustainable lifestyle.