Distillerie et Domaines de Provence La Grande Absente 69% 700ml | Liqueurs | Shop online at Spirits of France
Distillerie et Domaines de Provence La Grande Absente 69% 700ml
$154.00
Grande Absente 69, the modern, provocative "green fairy" which inspires the contemporary art scene, embodies all that is spiritual and anti-establishment. Caution, you may become mad... about it! Aside from the traditional absinthe ritual, the different plants and of course the absinthe contained in Grande Absente 69 makes it an ideal addition to an infinite number of cocktails. Shakers at the ready! How do you drink it? A few ideas to use depending on your tastes and desires: Traditionally, with the absinthe spoon ritual: Place a piece of sugar soaked with Grande Absente on an absinthe spoon placed on the edge of the glass. Light the sugar with a flame. Gently pour the water over it, to slowly dissolve the sugar and tint the liqueur with an opalescent green. Pour the Grande Absente over shaved ice. Add a little water only for those who prefer bitter drinks that are not very sweet. And those who love strong sensations will appreciate Grande Absente neat, at 69% alc/vol.  In cocktails.  Tasting Notes:Colour: beautiful clear green colour with yellow reflections, which look clear and brilliant. Nose: The aromatic power of grande absinthe dominates with the characteristic camphor and menthol notes which then mix in with fresh anise and spice notes. Palate: A powerful attack due to the presence of absinthe, then the structured development leaves room for a fresh and spiced final note that gives the product its lingering taste. Storage: at room temperature, not over 25°C or in the refrigerator. Store the bottle upright. No expiration date.
Distillerie et Domaines de Provence Absente (Absinthe) Liqueur 55% 700ml | Absinthe | Shop online at Spirits of France
Distillerie et Domaines de Provence Absente (Absinthe) Liqueur 55% 700ml
$119.00
Absente 55 is enjoyed by those in the know in the true tradition that involves a flame, sugar, water and absinthe… a ceremonial ritual that gives free rein to your imagination. Absente 55 derives its bitterness from several of the aromatic plants of absinthe (Artémisia Absinthium). The thujone content is strictly regulated in line with legislation (extract from legislation). The Absente 55 recipe, a blend of absinthe, aniseed flavours, mint and spices, gives it its incomparable colour and unexpected length of flavour. Adapt to suit your mood and taste: serve using the traditional spoon method, onto crushed ice or, if you love your drinks strong, just serve it neat. With Absente 55 there are no rules. How do you drink it? - You can pour the Absente onto crushed ice or ice cubes. - If you like strong drinks then you can drink it neat. - If you prefer it slightly bitter and less sweet, simply add fresh water to your Absente. - Those nostalgic for the past can practice the ritual of bygone days by placing a sugar cube onto an absinthe spoon placed on the rim of the glass and slowly pouring in the water until it melts the sugar and turns the Absente an opalescent green. Absente can also be flambéed and added to cocktails. Tasting Notes: Colour: A beautiful light green with clear shiny glints of yellow. Nose: A subtle aroma of absinthe blended with anise, mint and spices. Palate: Round aniseed attack moving onto a well-structured feel thanks to the presence of the amoise, finishing with the fresh, spicy notes (absinthe, lemon balm and mint) which give Absente its length of flavour Storage: at room temperature, not above 25°C or keep chilled. Store the bottle upright. No use-by date.
Distillerie de Provence Absinthe Liqueur Fluo 26% 700ml | Liquor & Spirits | Shop online at Spirits of France
Distillerie de Provence Absinthe Liqueur Fluo 26% 700ml
$73.15
Absente 26 is a low-alcohol absinthe liqueur in the absinthe family. Composed of wormwood, wormwood plants, male aurone, green anise, melissa and peppermint, it becomes fluoresces in the dark under black light (due to the presence of riboflavin, a natural colouring agent). Serving suggestions: Fresh, on crushed ice or in a shot. Ideal in cocktails.

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