Bertrand, a renowned name in the world of French distillers, epitomises the essence of perfection and passion in fruit Spirit eaux-de-vie, a legacy initiated by Joseph Bertrand in 1874. Their commitment to quality is not just a tradition but a continuous journey, setting them apart as one of France's elite Distillers. Year after year, Bertrand's expertise is showcased and celebrated in numerous prestigious national and international shows, where they have amassed an impressive tally of 30 gold medals over the past decade. Nestled in a quaint corner of Alsace, Bertrand represents the quintessence of French taste globally. Their distillation process is a meticulous art, transforming natural fermented fruits into exquisite eaux-de-vie. This range spans from the aromatic depths of Apricot to the rich essence of William Pear, encompassing a diverse palette including Holy berry, Elderberry, Wild Cherry, Quince, Sloe, Gentian, and more. Each spirit is a testament to Bertrand's dedication to enhancing the natural taste, fragrance, and perfume, securing their place as a beacon of French distilling excellence.
Tasting Notes:
An explosion of white flowers. Scent: rose, acacia, jasmine. Taste: finesse and roundness enveloping sharp perceptions of mint and verbena, lifted by spiciness of extreme length. A concentrate of melting aromas … Unique!
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