Whisky

Whisky is a versatile spirit that can be enjoyed in various ways depending on personal preferences. Here are some popular ways to drink whisky:

Neat: Sip the whisky straight up, without any mixers or ice, to fully appreciate its flavour and aroma.

On the rocks: Pour whisky over a few ice cubes to chill it and dilute it slightly.

With a splash of water: Adding a few drops of water can enhance the flavour and aroma of the whisky by releasing certain compounds.

With a mixer: Mix whisky with cola, ginger ale, or soda to create classic cocktails like a Whisky Sour or a Highball.

In a hot toddy: Combine whisky with hot water, honey, and lemon juice to create a soothing drink for a cold day.

Remember to drink whisky in moderation and enjoy it responsibly. Experiment with different ways of drinking whisky to find your favourite method.

Whisky is distilled from barley, corn, rye, or wheat. The process of making whisky typically involves the following steps:
Malting: The grains are soaked in water and then allowed to germinate and sprout, which activates enzymes that convert the starch in the grains into sugar.
Mashing: The sprouted grains, or malt, are ground up and mixed with hot water to create a sugary liquid called wort.
Fermentation: Yeast is added to the wort, which ferments the sugars into alcohol, creating a liquid called wash.
Distillation: The wash is heated in a still, which separates the alcohol from water and other impurities, resulting in a clear liquid called new make spirit.
Maturation: The new make spirit is aged in oak barrels for several years, during which time it absorbs flavour and colour from the wood and undergoes chemical changes that give it its unique character.
Once matured, the whisky is typically blended with other whiskies to create a consistent flavour profile, then bottled and sold.

Whisky, or whiskey, is a distilled alcoholic beverage from fermented grains such as barley, corn, rye, or wheat. Its origins can be traced back to the early Middle Ages in Scotland and Ireland, where it was used for medicinal purposes and later became a popular spirit for consumption.
In Scotland, the first known records of whisky production date back to the late 15th century, and it soon became an essential part of Scottish culture and economy. The introduction of taxes on malted barley in the 18th century led to the illegal production of whisky, known as "smuggling," which eventually gave way to legal distilling.
In the 19th century, the popularity of whisky spread to North America, where it became a symbol of American culture and a cornerstone of the spirits industry. Today, whisky is produced in countries worldwide, with Scottish and American whiskies being the most popular and widely recognised.

Whether you're after Whisky, Whiskey or Bourbon, Spirits of France has you covered! We have French whisky, and whisky from all around the world (including Australia!). Shop Whisky today at Spirits of France!

At Spirits of France, we take pride in offering the finest range of high-end French spirits and beyond. With over a thousand products to choose from, we're confident you'll find the perfect spirit to indulge in. Our selection includes some of the world's most prestigious and sought-after spirits, including luxurious French brandy such as Armagnac & Cognac. As passionate advocates of French Spirits, we offer an unparalleled collection of Calvados, Rum, Whisky, Eau de Vie, Armagnac, Cognac and more that will tantalize your taste buds. But that's not all, we also feature award-winning Prohibition Gin, Tequila from the heart of Mexico, rare liqueurs, aperitifs, Calvados, Eau de Vie, and exquisite wines from the most unique regions of France. Explore our range today and discover the premium spirit that satisfies your cravings!