Paul Giraud Cognac Tres Rare 58 years 'Quadro Carafe' Grande Champagne 40% 700ml | Brandy | Shop online at Spirits of France

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Paul Giraud Cognac Tres Rare 58 years 'Quadro Carafe' Grande Champagne 40% 700ml

Name: Paul Giraud Cognac Tres Rare 58 years 'Quadro Carafe' Grande Champagne 40% 700ml
Brand: Paul Giraud
SKU: PGTRCARAFE
Price: 1158.00 AUD
Availability: InStock

$1,158.00

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Description

The penultimate stage of our journey through time and aromas, the spices of the Tres Rare are characteristic of a Grande Champagne at the top of its art: rich, powerful, intense and complex.

The first sensations reveal pepper and cloves. Then a meatier side with leather and Havana as well as the stone fruits of the Vieille Reserve, but much more confit and oxidized. All very melted, always with the characteristic length of Grande Champagne. A must for full-bodied cigar lovers.

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Our Promise

Each one of our bottles is taste-tested and hand-chosen by some of the best palates in the southern hemisphere. Only once a bottle has been deemed crème de la crème, do we add it to our catalog. Finding the perfect bottle isn't always easy - but with us, it is.

Origin: France
58 Years

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Paul Giraud

Grande Champagne, Cognac

Cognac

Paul Giraud

Paul Giraud is a long-standing family estate located in Bouteville, a small village in the heart of Grande Champagne. The family has been cultivating the land here since at least 1635, passing down both vineyard and tradition through generations. Their extensive stock of aged eaux-de-vie offers a full range of expressions for those who appreciate depth and character in their Cognac.

The estate produces only 100 percent Grande Champagne Cognac, with a focus on single vintage and single year bottlings. Heritage and Noblesse are the only exceptions, as carefully crafted blends. The vineyard spans 42 hectares, all planted with Ugni Blanc vines. Each parcel is located in Bouteville, growing on the chalky soils of Campanian and Santonian limestone that define the region's exceptional terroir.

For over 30 years, the Giraud family has quietly maintained a responsible and environmentally conscious approach to viticulture. Organic fertilisers are used in combination with traditional soil ploughing. Much of the vineyard is still harvested by hand, a method that has become increasingly rare in the Charentes. Today, only a small number of estates continue this hands-on tradition.

The result is a Cognac that speaks for itself, shaped by time, care, and a deep connection to place.