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Bakery Hill El Dorado Single Malt Whiskey 55% 500ml | Whisky | Shop online at Spirits of France
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Bakery Hill El Dorado Single Malt Whiskey 55% 500ml

Regular price $230.00
Taxes included. Shipping calculated at checkout.

Sipped & verified as excellent by our testers

Free, fast shipping on orders over $120

Over 50,000 orders fulfilled

Description

Bakery Hill Distillery is proud to introduce the second edition of Eldorado – our Australian Sherry (Apera) barrel matured single malt whisky. In this follow up to one of 2020 hottest Australian whiskies - We have ramped up the intensity and vibrancy of the sherry barrel influence to produce a rich, sprightly, dense, but ultimately drinkable single malt. Eldorado Second Edition showcases the complex integration between American oak and French oak maturation on the traditional Bakery Hill Classic spirit. After distillation the unpeated spirit was placed in a Seppeltsfield Barossa Valley Apera cask (2nd fill) for 18 months, before a final maturation in American Oak ex-Bourbon cask for a period of just on 3 years. Eldorado Second Edition

This whisky is dangerously drinkable from the bottle at 55% but may also improve with a couple of drops of water, and certainly with time in the glass. Only 345 bottles in total available, each bottle is individually numbered, includes detailed production notes and a limited edition collector tasting card.

Our Promise

Each one of our bottles is taste-tested and hand-chosen by some of the best palates in the southern hemisphere. Only once a bottle has been deemed crème de la crème, do we add it to our catalog. Finding the perfect bottle isn't always easy - but with us, it is.

Origin: Australia
3 Years

Get it before Christmas (standard shipping)

Hurry! Low inventory

Shipping

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Order tracking

Tracking numbers are automatically sent as soon as your order is packed. Please check your junk folder if you do not receive one 72hrs after placing your order.

Eco-Friendly Packaging

We are proud of our eco-friendly packaging. All packing foam is made from wheat and water, and can be washed straight down the sink.

Sourcing & Selection

Stage 1 - Discovery

Local and international niche and premium products are discovered by our experienced scouts.

Stage 2 - Tasting

Once we discover a great product or producer, our small family team - some of the best palates in the country - taste the product to ensure its excellence. If we don't love it, we don't sell it.

Stage 3 - Sale

Once a product is verified as excellent, we then make it available for sale on Spirits of France. Since we've tasted it and loved it, we can be confident you will too.

Bakery Hill Distillery

Victoria, Australia

Whisky

Bakery Hill Distillery

Bakery Hill Distillery is a family owned and operated distillery that has been producing world renowned single malt whiskies for over 20 years.

In addition to producing and selling whisky products, the Bakery Hill team has a passion for educating Victorians and people from all over the world on how real whisky is made and how it can be enjoyed. The distillery was founded by former chemistry teacher David Baker, who was tired of being told the only place where whisky could be made was Scotland, because of the ‘special air and water’. David set out to prove a point, that exceptional whiskies could be made outside of Scotland and specifcally in his hometown of Melbourne, Australia. Over the following decades, Bakery Hill has done just that.

The distillery has received widespread local and global recognition, including being named SouthernHemisphere Whisky of the Year 2020 and Best Small Distillery Whisky of the Year 2005 by Jim Murray’s Whisky Bible