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Normandin - Mercier Cognac 'Le Peraudiere' 150th Anniversary Grande Champagne Cuvée 150 44.9% 500ml | Cognac | Shop online at Spirits of France
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Normandin-Mercier Cognac 'Le Peraudiere' 150th Anniversary Grande Champagne Cuvée 150 44.9% 500ml

Regular price $336.00
Taxes included. Shipping calculated at checkout.

Sipped & verified as excellent by our testers

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Description

Our 150th anniversary cuvée is the elite of Grande Champagne, first cru, kept in our cellars to celebrate Jules NORMANDIN the founder and his legacy. This Cognac, cask strength, has the particularity of having been aged in casks made from hundred years old oak trees from the estate COGNAC NORMANDIN-MERCIER, at Château de La Péraudière. Deep amber colour A complex nose combining aromas of vanilla, toasted hazelnut and sandalwood On the palate, a frank attack giving way to the subtlety and finesse of Grande Champagne underlined by notes of prune, dried apricot and violet. To be enjoyed whenever you like: as an aperitif, with dishes or as a digestive.

Our Promise

Each one of our bottles is taste-tested and hand-chosen by some of the best palates in the southern hemisphere. Only once a bottle has been deemed crème de la crème, do we add it to our catalog. Finding the perfect bottle isn't always easy - but with us, it is.

Origin: France
25 Years

Get it before Christmas (standard shipping)

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Normandin-Mercier

La Rochelle, France

Cognac

Normandin-Mercier

With a history spanning back over 100 years, the house of J Normandin-Mercier has always produced eaux-de-vie from only two of the cognac growing regions; Grande and Petite Champagne. Creating their wares with a 'quality over quantity' philosophy, the family Normandin has passed their chateau and business down through the generations.

The site of Chateau de la Peraudiere was carefully considered back in the 19th century and was a strategic location aimed directly at the production of superior quality cognac and ease of distribution. Close to the town of La Rochelle, not only is it close to the sea, but also to the rail networks. The town was the major exportation centre of cognac at that time. In addition, the climate in this area lent itself extremely favourable to the distillation and aging process of the cognacs that filled the chateau's cellars.

J Normandin Mercier Cognac today is still firmly a family-run affair. Using the knowledge and expertise passed down to them over the decades, Edouard, Jean-Marie and Audrey Normandin continue to produce cognacs in exactly the same methods as their ancestors. With this firmly in mind, the estate of Cognac J Normandin-Mercier remains to this day a chateau which welcomes visitors and provides them with personal experience of today's cognac making industry.