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Darroze 1974 Tucom Grand Bas Armagnac 46% 700ml

$551.00
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Description

Presentation of the property: Located in the village of Cravencères, in the heart of Bas Armagnac, the Tucom estate presents racy Armagnacs, stored in optimal conditions and presenting remarkable alcohol-aroma-tannin balances.

Tasting notes: Nice golden color, brown reflections. A remarkable nose that combines aromas of dried fruits (grapes, apricots) with candied fruits and jams, accompanied by fine spices, salted butter caramel, tobacco, and leather. Very complex. In the mouth, the Armagnac is still very alive, with a clear attack. Then aromas of fruit cake, spices, crème brulée. Very long.

Specifications

  • Producer
    Darroze
  • Origin
    France
  • Year
    1974

About The Producer

Francis and Marc Darroze roamed the estates on the best terroirs, that of the Grand Bas Armagnac and its tawny sands, to select, raise, and bottle the most beautiful discoveries. Around 30 estates contribute to this extraordinary collection that completes and perfects their aging in the Roquefort and Labastide dÕArmagnac cellars. Rare and ancient barrels, where the eaux-de-vies leave the alembic from a small property, distilled by a reputed mobile distiller and that demand several decades of subtle and careful aging in oak barrels for 15 to 50 years to express the qualities of the place and the vintage. No other Armagnac house can offer such diversity, and just from the fairly small area of Grand Bas Armagnac. The typical Armagnac farmer raises all the possible farm animals fed by many different crops plus a small vineyard the part production of which is distilled every year and aged in one or more barrels, which constitute the savings of the farm. A sick bull a dying horse or a tractor are repaired or replaced by the sale of a barrel. Multiply by the number of farms and years and you have the variety of the Darroze collection, so differentiated, because each farm is unique. Add to this no reduction, by water, only through aging, no caramel coloring, the date of distillation, and the date of bottling, because all that matters is the time spent in the barrel. Once in the glass, nothing changes, nothing improves. A 1890 Armagnac bottled in 1900, is no better than a 2007 bottled in 2017, but collectors do not want you to know!

Delivery Details

Free standard delivery with Australia Post for all orders over $99, nationwide.

How much is delivery?

Victoria: $9.95 for orders under $99

New South Wales: $9.95 for orders under $99

ACT: $9.95 for orders under $99

South Australia: $9.95 for orders under $99

Queensland: $14.95 for orders under $99

Tasmania: $14.95 for orders under $99

Western Australia: $14.95 for orders under $99

Northern Territory: $29.95 for orders under $99

Please visit Australia Post's website to see the current delivery timeframes for your region. We endeavour to have all orders placed before 11 am sent the same day. All orders after 11 am will be sent the following business day. Rare exceptions apply.

How long will my order take to arrive?

Most orders will arrive in 5 business days or less using Australia Post. In busier periods, or for deliveries sent to regional areas, up to 10 business days is not unexpected.

Do you offer express delivery?

Yes, we offer express delivery. This is an added extra at the checkout.

Do you have a local pickup?

For Melbourne residents, we offer click-and-collect from our Port Melbourne reception, located at 7/200 Turner Street.

Payment methods

  • American Express
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  • Mastercard
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  • Shop Pay
  • Union Pay
  • Visa

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Darroze 1974 Tucom Grand Bas Armagnac 46% 700ml | Armagnac | Shop online at Spirits of France
Darroze

Darroze 1974 Tucom Grand Bas Armagnac 46% 700ml

$551.00

Presentation of the property: Located in the village of Cravencères, in the heart of Bas Armagnac, the Tucom estate presents racy Armagnacs, stored in optimal conditions and presenting remarkable alcohol-aroma-tannin balances.

Tasting notes: Nice golden color, brown reflections. A remarkable nose that combines aromas of dried fruits (grapes, apricots) with candied fruits and jams, accompanied by fine spices, salted butter caramel, tobacco, and leather. Very complex. In the mouth, the Armagnac is still very alive, with a clear attack. Then aromas of fruit cake, spices, crème brulée. Very long.

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