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Taylor & Smith Gin 40% 500ml

$80.90 $89.00
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Description

We distill our distinct small-batch handmade gin using Huon Valley apples to form our uniquely crafted Eau de vie. 17 botanicals, both contemporary Tasmanian and traditional are added including Sweet-scented Kunzea, hand-harvested Kombu, Tasmanian Pepper Berries, and Leatherwood Honey, Juniper, Coriander, Orris, Angelica, and Blood Orange. The water that we use comes from a lake of snowmelt at Mount Field National Park that feeds directly down to our distillery.

Taylor and Smith Gin is evenly balanced, complex and aromatic making for a lovely Dry Martini or Gin & Tonic with cucumber.

Additional serving suggestion:

Pomegranate and Strawberry Collins

2 tsp pomegranate jewels 3 strawberries 60 ml lemon juice 20 ml sugar syrup (vanilla if possible) 45 ml Taylor & Smith Gin Soda to top

Muddle 1 tsp of pomegranate jewels and the strawberries in a Boston glass or tin. Add lemon juice, sugar syrup, and gin. Shake with ice. Strain into a highball glass with ice. Top with soda and drop the second tsp of pomegranate jewels into the glass. Garnish with a strawberry fan.

Specifications

  • Producer
    Taylor and Smith
  • Origin
    Australia

About The Producer

Taylor and Smith Distillery is made up of Natalie Smith and Ben Taylor, based in Moonah, a suburb of greater Hobart. What inspires them to make great spirits is sharing the essence of something?it?s finding the essence of a place or the essence of a wonderful botanical or a product someone's produced like delicious honey. As a painter (Ben) and a writer (Natalie), they have learnt to distil the essence of things and now taking seeds, leaves, fruits and nuts and distil them into the very essence of place itself.
The air in Tasmania is just phenomenal and the water that they use in the distillery comes from Mount Field, a national park not too far from them. It is so clear and it's a lake of snowmelt and that feeds directly down to there distillery. The spirit and the botanicals are distilled together in a 400-litre copper pot still, Essie, handmade by Ben. This gives the gin a really soft sensation when drinking and makes for a delicious G&T or cocktail.
Taylor and Smith's design and packaging draw on these unique qualities, and reflect their heritage?the names Taylor and Smith?are very much based on ideas or processes that are handmade. You can take a lot of pride in things when you do them yourself.

Delivery Details

Free standard delivery with Australia Post for all orders over $99, nationwide.

How much is delivery?

Victoria: $9.95 for orders under $99

New South Wales: $9.95 for orders under $99

ACT: $9.95 for orders under $99

South Australia: $9.95 for orders under $99

Queensland: $14.95 for orders under $99

Tasmania: $14.95 for orders under $99

Western Australia: $14.95 for orders under $99

Northern Territory: $29.95 for orders under $99

Please visit Australia Post's website to see the current delivery timeframes for your region. We endeavour to have all orders placed before 11 am sent the same day. All orders after 11 am will be sent the following business day. Rare exceptions apply.

How long will my order take to arrive?

Most orders will arrive in 5 business days or less using Australia Post. In busier periods, or for deliveries sent to regional areas, up to 10 business days is not unexpected.

Do you offer express delivery?

Yes, we offer express delivery. This is an added extra at the checkout.

Do you have a local pickup?

For Melbourne residents, we offer click-and-collect from our Port Melbourne reception, located at 7/200 Turner Street.

Payment methods

  • American Express
  • Apple Pay
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Union Pay
  • Visa

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Taylor & Smith Gin 40% 500ml | Gin | Shop online at Spirits of France
Taylor and Smith

Taylor & Smith Gin 40% 500ml

$80.90 $89.00

We distill our distinct small-batch handmade gin using Huon Valley apples to form our uniquely crafted Eau de vie. 17 botanicals, both contemporary Tasmanian and traditional are added including Sweet-scented Kunzea, hand-harvested Kombu, Tasmanian Pepper Berries, and Leatherwood Honey, Juniper, Coriander, Orris, Angelica, and Blood Orange. The water that we use comes from a lake of snowmelt at Mount Field National Park that feeds directly down to our distillery.

Taylor and Smith Gin is evenly balanced, complex and aromatic making for a lovely Dry Martini or Gin & Tonic with cucumber.

Additional serving suggestion:

Pomegranate and Strawberry Collins

2 tsp pomegranate jewels 3 strawberries 60 ml lemon juice 20 ml sugar syrup (vanilla if possible) 45 ml Taylor & Smith Gin Soda to top

Muddle 1 tsp of pomegranate jewels and the strawberries in a Boston glass or tin. Add lemon juice, sugar syrup, and gin. Shake with ice. Strain into a highball glass with ice. Top with soda and drop the second tsp of pomegranate jewels into the glass. Garnish with a strawberry fan.

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