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Neisson Le Bio Organic Rum 52.5% 700ml

$167.00
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Description

Year in year out, the organic cultivation area has been steadily growing, reaching a 10% share of the land in 2017. This is how the creation of Le Bio par Neisson was made possible. To celebrate the event, the artist Philippe Beaudelocque created a special casing. This rum was produced in 2018 from canes collected manually between March and April. They come from plots T1, T2 & T3. Visual: A crystalline and clear appearance. Nose: it conveys a vegetal note which is more refined compared to the 2017 version. This vintage is characterized by its aromatic intensity featuring predominant citrus notes, and more specifically lime, which combine with anise and sugarcane floral notes. Palate: lime appears from the first mouthful, conveying a hint of acidity. The impression of sweetness lingers on the finish, which is of high intensity. It can be enjoyed as a ti-punch with a dash of cane sugar syrup and lime zest. Ice cubes or crushed ice will complete the cocktail according to individual taste

Specifications

  • Producer
    Neisson
  • Origin
    Martinique

About The Producer

A small distillery at the entrance of a fishing village on Martinique island.
A small distillery owned by a woman, led by her son Gregory Vernant Neisson, who today is the last Master Distiller and owner in the island.
A small distillery, which has become a leader in the Rhum Agricole field thanks to the Appellation d'Origine Contr?l?e (A.O.C.), which is the French equivalent of the English Protected Designation of Origin (PDO).

Neisson owns forty hectares in the municipality of La Carbet, and processes only the cane from his plantations, where they seek to cultivate three non-hybrid sugar cane varieties: the malanoi, the ruban?e and the crystalline.

The slow fermentation of pure cane juice lasts 72 hours, the longest in all the French Antilles, thus developing a unique aromatic range.

The distillation is carried out by Gregory in the mythical Savalle column still from 1938: an artisan, meticulous, almost maniacal distillation with low alcohol content with the intention of producing a rhum of great structure, bottled in the now iconic rectangular z?pol kar? bottle , highly sought after by collectors.

Delivery Details

Free standard delivery with Australia Post for all orders over $99, nationwide.

How much is delivery?

Victoria: $9.95 for orders under $99

New South Wales: $9.95 for orders under $99

ACT: $9.95 for orders under $99

South Australia: $9.95 for orders under $99

Queensland: $14.95 for orders under $99

Tasmania: $14.95 for orders under $99

Western Australia: $14.95 for orders under $99

Northern Territory: $29.95 for orders under $99

Please visit Australia Post's website to see the current delivery timeframes for your region. We endeavour to have all orders placed before 11 am sent the same day. All orders after 11 am will be sent the following business day. Rare exceptions apply.

How long will my order take to arrive?

Most orders will arrive in 5 business days or less using Australia Post. In busier periods, or for deliveries sent to regional areas, up to 10 business days is not unexpected.

Do you offer express delivery?

Yes, we offer express delivery. This is an added extra at the checkout.

Do you have a local pickup?

For Melbourne residents, we offer click-and-collect from our Port Melbourne reception, located at 7/200 Turner Street.

Payment methods

  • American Express
  • Apple Pay
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Union Pay
  • Visa

Customer Reviews

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V
Victor
Superb!

The rum was delicious. I simply love it.

Neisson Le Bio Organic Rum 52.5% 700ml | Rum | Shop online at Spirits of France
Neisson

Neisson Le Bio Organic Rum 52.5% 700ml

$167.00
Year in year out, the organic cultivation area has been steadily growing, reaching a 10% share of the land in 2017. This is how the creation of Le Bio par Neisson was made possible. To celebrate the event, the artist Philippe Beaudelocque created a special casing. This rum was produced in 2018 from canes collected manually between March and April. They come from plots T1, T2 & T3. Visual: A crystalline and clear appearance. Nose: it conveys a vegetal note which is more refined compared to the 2017 version. This vintage is characterized by its aromatic intensity featuring predominant citrus notes, and more specifically lime, which combine with anise and sugarcane floral notes. Palate: lime appears from the first mouthful, conveying a hint of acidity. The impression of sweetness lingers on the finish, which is of high intensity. It can be enjoyed as a ti-punch with a dash of cane sugar syrup and lime zest. Ice cubes or crushed ice will complete the cocktail according to individual taste
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