is here! Shop now, pay later in 4 easy installments
Clase Azul Reposado Tequila 40% 750ml
$350.00
Clase Azul Reposado 750ml is an ultra-premium reposado tequila made with Tequilana Weber Blue Agave that is slow-cooked in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep, rich flavour, it is fermented with proprietary yeast prior to distillation. Once the tequila is distilled, it is aged for 8 months in hand-selected oak barrels. This process results in a superb, smooth taste that exceeds expectations with each sip.
COLOR: Intense amber
BODY: Silky and rich body
AROMA: Woody, fruity, vanilla and toffee caramel
TASTE: Cooked agave, woody, fruity, very smooth, vanilla and toffee caramel but never overwhelming
One of (if not) the world's most iconic Tequilas!
Don Fulano Blanco Tequila 40% 700ml
$127.00
Our Blanco is a bright and colourful expression of highland agave. It’s fresh on the nose yet profound with beautiful elegance. There is harmony between a wide spectrum of aromas that only mature agave offers; a myriad of delicate fruit notes is balanced by a light herbaceousness and a butterscotch soiliness. Reminiscent of damp red soil it opens the senses and awakens the appetite, almost makes you want to chew it. A great aperitif
Mezcal Vago Espadin (Emigdio Jarqu’n) 50.86% 700ml
$171.00
Mezcal Vago Espadin 50.86% 750ml - This 100% Agave Espadín is distilled by Emigdio Jarquín in El Nanche, Miahuatlán de Porfirio Diaz. Don Emigdio is a fourth-generation mezcalero from the Nanche district of Miahuatlán. This Mezcal was awarded Double Gold, Best in Class & the coveted "Best Mezcal" at the 2019 San Francisco World Spirits Competition. The terroir shines through in this mezcal, and you really get a sense of place when tasting it. Tasting Notes: A well-balanced smokiness and bright citrus flavours make it distinct. Complex, opulent, and delicious to sip. This mezcal is a magnificent sipping mezcal, yet has become a favourite ingredient in craft cocktails as well.
Don Fulano Reposado Tequila 40% 700ml
$136.00
Reposado is the great representative of the spirit of Don Fulano: a marriage between mature highland agave and French limousine oak. It is rich and buttery but strangely delicate and ethereal at the same time. Cooked agave fully expresses itself and blend seamlessly with herbal sweetness, hints of mature fruit compote and dark chocolate. There is also a flight spice element that emerges from its delicate finish A joy to sip on its own or paired with food.
Amargo-Vallet Bitter liqueur Angostura 45% 750ml
$90.00
Vallet Amargo Angostura is a 90 Proof bitter liqueur made from Angostura bark and a maceration of cherry fruits, cloves and other roots and spices. Herbal notes of bittersweet dark chocolate and citrus rind balance an earthly richness to create this delightful elixir.
Mezcal Amares Reposado Espadin 40% 700ml
$123.00
Amarás Reposado grants you entrance to the world of mezcal with its smooth and mellow notes. Handcrafted using the same fine agave Espadín, only this time, it's matured in our barrels carved from 2 different types of Oak. During this process, it shades into an elegant, light-tanned and natural amber tone, after being left for a minimum of 3 months to adjust itself into our beloved Amarás Reposado.
Please note that some bottling may have "Amores" rather than "Amares". This is due to a change in brand name. The producer, notes, history and liquid are identical.
Mezcal Amares Logia Cenizo 43% 700ml
$166.00
Amarás Logia Cenizo keeps a balance between smoky and citric aromas on the nose, with bold and intense hints of roasted coffee beans.
Handcrafted with a 14-year-old wild agave scientifically known as an A. durangensis.
It is crafted using a particular artisanal recipe that starts with the use of local mesquite and huisache wood when cooked.
It is milled with an axe.
Its fermentation is 100% natural, in rectangular vats at ground level, maintaining a stable temperature.
Please note that some bottling may have "Amores" rather than "Amares". This is due to a change in brand name. The producer, notes, history and liquid are identical.
Domingo Mezcal Especial Espad’n Oaxaca 48% 700ml
$129.00
Oaxaca is the epicenter of mezcal in the country and without a doubt it’s a world carved in legends, green quarry, black clay and of course agave.
Agave: Maguey espadín (Angustifolia Haw)
Elaboration process: Traditional. Grinded in chilean tahona pulled by horse. Cooked underground in conical oven with tepehuaje and sabino wood.
Tasting Note: Ripe citric aromas, a notorious presence of cooked agave and alcohol. In the mouth, earth followed by a sweet and fruity flavor derived from the tropical fruits of the region.
Crafting Family:: Velasco Family
Don Fulano Anejo Tequila 40% 700ml
$164.00
Our Añejo is a marriage of very old tequila aged in French limousine and nevers casks that previously held wines. It is deep and complex with dried fruits and spice elements like cardamom and allspice which complement elegantly the right touch of sweetness that comes from slowly cooked mature agave. Honey and caramelised nuts emerge from a long finish together with refreshing light menthol. Great to wrap up a nice dinner.
Don Fulano Fuerte 100 Proof Blanco Tequila 50% 700ml
$158.00
The original overproof. One of a kind. Profoundly aromatic.
Full of spice and flavour and yet absolutely mellow with floral glimmers of Jasmin and orange blossom. It brings a direct connection with the agave fields, with its terroir, with its patient fermentation and its masterful distillation in copper alembics. Full-bodied and generous in its complexity, its finish is full and prolonged. One for the connoisseur and epicurean.
Mezcal Vago Barreno Jarquin 51.1% 700ml
$258.00
This mezcal is distilled from a rare, wild harvested agave native to Miahuatlán. It typically matures in 14 to 16 years.
Petering the beatin and unilbet, spiral pattern in which the agave Is form.
A viscous texture coats the tongue with a vegetal mid-palate and elegant, mineral finish.
Mezcal Domingo Clasico Espadin 42% 700ml
$113.00
Year of launch: 2014
Village: San Luis Del Río, 900 masl - Palenque = distillery
Family: Velasco
Maguey: Espadín common name 8 to 9 years, only maguey from the region, cultivated
Agave: Angustifolia Haw
Cocking: underground conical oven with river stones and dead wood, tepehuaje, quebrache, bonin
Milling: Tahona pulled by Pepe the Horse
Fermentation: open/natural in wooden vats using indigenous yeast
Distillation: double (ordinario the first) in copper pot still, traditional Arabic style
Proofing: well water
Mezcal Vago Ensamble en Barro By Tio Rey 49.9 % 700ml
$220.00
ENSAMBLE EN BARRO from Tio Rey in Sola de Vega, this mezcal captures the essence of ancestral mezcal making through the clay pot distillation (“en barro”).Each batch is a unique blend of agave varieties, special works of art that will never be repeated. Great for somebody looking for something different.
Domingo Mezcal Guerrero Papalote 47% 700ml
$143.00
Year: 2017-18
Village: Mazatlán - Fabrica = distillery
Family: Obregón
Maguey: papalote or cupreata / semi - wild
Agave: Cupreata
Cocking: underground conical oven with river stones and Tepehuaje wood, encino and some others
Milling: mechanical with shredder
Fermentation: open/natural in wooden vats using indigenous yeast
Distillation: double (ordinario the first) in copper pot still, traditional Arabic style with conical “hat”
Proofing: well water
Domingo Mezcal Durango Cenizo 47% 700ml
$135.00
Year: 2019/20
Village: Nombre De Dios - Vinata
Family: Colón
Maguey: cenizo (ashes) wild
Agave: Durangensis
Cocking: underground conical oven with river stones and pine wood
Milling: mechanical with shredder
Fermentation: Underground in hollows
Distillation: double (aguavino) in copper and stainless pot still, traditional Arabic style
Proofing: spring water
Mezcal Vago Elote Hijos 49.8% 700ml
$176.00
As corn & agave are the essence of rural Mexico, Elote celebrates the importance of both to our heritage, culture and daily life. The adding of another ingredient before final distillation is typical of a traditional celebration mezcal. Unique to our family, Elote is our celebration mezcal.