Salamandre Le Truffier Aperitif 16% 750ml$50.00
Le Truffier is an artisanal and natural aperitif made from wine and black truffles from Périgord (tuber melanosporum). It is made simply, from a subtle blend of infusion of lightly flavoured truffle and sweet wine. You will appreciate it fresh as an aperitif, but it will find its place in your kitchen to season your dishes and sauces.
Salamandre Aperitif Le Prunier (Plum Aperitif) 16% 750ml$50.00
Le Prunier is an artisanal and natural aperitif made from wine and different varieties of plums (mirabelle plum, Agen plum). It is made simply from a blend of homemade plum infusion and sweet wine. You will appreciate it fresh, plain or in a cocktail, but also to flavour your desserts and pastries.
La Salamandre Aperitif Le Poirier 16% 750ml$53.00
Le Poirier is a natural artisanal wine-based aperitif. It is made from a blend of William Pear brandy, distilled by us, and sweet wine. You will appreciate it fresh, plain or in a cocktail, but also to flavour your desserts and pastries. Poirier is best enjoyed chilled, plain or in your cocktails. It can simply accompany the tasting of your desserts (chocolate cake, dark chocolate mousse, a square of dark chocolate ...), as you would with white wine or champagne. In baking, it will flavour your salads with fresh fruit, cakes and desserts. You can also use our pear wine as a topping on an ice cream cup, and according to your imagination.