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Delord 1984 Bas Armagnac 40% 700ml
$167.00
Situated in Bas-Armagnac, Delord's distillery is to be found in the village of Lannepax, the ancestral home of the Delord family. They comment, "Our old Sier Armagnac alambics, that we wouldn't part with for all the gold in the world, produce less than 30 litres of eau-de-vie an hour. Our cellars contain our old treasured vintages and include more than 700 oak barrels that protect and age the Armagnac eau-de-vie dating from the 20th Century to the present day".
Produced from Ugni Blanc, Folle Blanche, Colombard and Baco 22 A grapes.
Tasting note: Lovely gold ochre / bright copper appearance. Muted opening sniff yields a subtle fragrance of nougat and sweet spice. Further aeration stimulates notes of candied orange peel, vanilla and dilute maple syrup. A soft, round entry follows through to light to medium-bodied profile offering suggestions of light toffee, dried fruits and white pepper towards the finish which is dry and brimming with oak. Pulls up short. 40% Alc./Vol.
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Castarede 1978 Bas Armagnac 40% 700ml
$289.00
Castarede Bas-Armagnac 1978
Tasting Notes: Topazes and sienna robe with orange touches. It offers a nose with complex flavours, which marries animal notes like leather, floral flavours like eucalyptus and fruity flavours like dry fig and blond tobacco. After warming it up, we can smell fur and praline flavours. The mouth effect is frank, the middle of the mouth is powerful with dry fruits aromas, (dry prune, grape, orange bark, almond). The final touch gives white chocolate flavours. For more Armagnac, click HERE
Vedrenne Elie-Arnaud Denoix Absinthe 'Mythe' Traditional Recipe 69% 750ml
$122.00
$143.00
An authentic Absinthe - 69% alcohol - produced in the tradition of the historic absinthes, 100% craft made by the Distillery des Terres Rouges VEDRENNE in Turenne.
A intense and complex recipe, with a deep bouquet of natural botanicals, and a finely aniseed aroma.
100% distilled, no coloring, sugar free.
Delord 1972 Bas Armagnac 40% 700ml
$263.00
Fine Armagnac from the house of Delord. Distilled in 1972 and barrel-aged until its recent bottling. You can appreciate the seven mystical Armagnac notes of nut, peach, violet, lime, vanilla, plum and pepper from this excellent Armagnac house that was established in 1893.
Tasting Notes:
Colour: Clear amber, old gold reflections.
Nose: vanilla, Oakwood, marzipan, dried fruits.
Palate: cinnamon, Marzipan, toasted bread.
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Marie Dolin Sirop de Grenadine (Pomegranate) Syrup 700ml
$18.00
Sipping a chilled Grenadine syrup, sitting in the garden on a beautiful sunny day - one of life's little pleasures that it would be a shame to miss. These slightly tart light drinks are ideal when it's hot out; they'll quench your thirst and delight your taste buds. Fruity and fun, this Chambéry syrup brings the colour of summer into your life year-round.
For the adults, a little touch of grenadine syrup in beer to make a Monaco or in a tequila sunrise! Or delicious alcohol-free cocktails!
Delord 1985 Bas Armagnac 40% 50ml
$15.00
Produced from Colombard, Ugni Blanc & Bacco grapes.
Copper with a gold hue. Opening sniffs offer sweet leather, roast almonds, hazelnut, toffee apple and an array of spices including cinnamon, clove and vanilla. The robust, spicy palate yields baked apple and raisin flavours followed by a wave of cinnamon, clove and nutmeg. Warming spirit tingle, almost prickly. Drying aftertaste of orange zest, vanilla, nutmeg and old leather. If extraordinary length is one indicator of an extraordinary Armagnac, this is a solid example, but not one of the greats. 40% Alc./Vol
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Massenez Eau de Vie Poire William Prisoner 42% 700ml
$130.00
Emblematic of the Massenez brand, the Prisonnière Pear fascinates, both for its taste and olfactory qualities and for its pear-shaped bottle trapping the pear inside.
The bottle is simply placed on the pear tree when it blooms… then the fruit develops inside the bottle until maturity or the fruit and the bottle are delicately detached.
Tasting Notes:
Nose: Persistent, clean, exuberant, of good density.
Palate: Complex, harmonious, delicate, all round. On pleasant notes of fresh fruit. Well balanced, opulent.
Long and tasty finish, on the fruit.
Bertrand Eau de Vie de Poire William Prisoner 42% 700ml
$172.00
Pears gorged on the sun and Bertrand's unique skill make this eau-de-vie which conjures up all the fruited, floral delicacy of Williams pears. This Poire William has a whole pear inside - a prisoner, accomplished by placing a bottle over the budding fruit and allowing it to grow inside.
To express its full flavour, Bertrand Poire Williams should be served iced, couched in a crystal glass, its sides previously frosted with ice. It will then unveil its astonishing power.
Married in cocktails with other spirits or with straight fruit juices, this eau-de-vie will reveal to you new, mysterious flavours.
Tasting note:
The full aroma of fresh fruit explodes in the nose.
Very great aromatic power in the mouth.
Entirely melting, rounded and fresh. Exceptional harmony.
Vedrenne-Terres Rouges Aperitif Vin de Noix (Walnut & Wine liqueur) 17% 700ml
$53.00
Walnut wine is a very popular traditional aperitif. This is not a wine made from nuts. It is obtained by macerating green walnuts in wine and aged in oak casks. Its subtle taste can also be enjoyed in various recipes.
Refrigerate before and after opening.
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Emile Pernot Absinthe Glass
$22.00
The famous "Pontarlier" glass, the most elegant of absinthe glasses, with its dose clearly marked by a bulb-shaped reservoir that can be found on Charles Maire's famous chromolithograph for Pernod Fils absinthe.
Eden Mill Love Gin 42% 700ml
$98.00
Key Botanicals:
Juniper berries, angelica, coriander, rose petal, hibiscus, elderberry, goji berry, raspberry leaf, and rhubarb root.
Nose:
A soft subtle juniper on the nose with a rich touch of warm spiced berries. Sweet vanilla and green fruits finishing in with delicate citrus, pink grapefruit, and rose petal water.
Palate:
A warming spirit with juniper and rhubarb spice that mellows. Softly sweet ripe berries then hints of freeze dried dark fruits, touches of rhubarb and custard sweets, with a floral hint of rose water.
Garnish:
Pink grapefruit, red berries in season, or frozen raspberries.
Cocktail GINspiration - The V&T
A large serving of LOVE Gin, 1-2 fresh strawberries, a handful of juniper berries, and elderflower tonic over ice.
Manoir du Kinkiz Chouchen (Mead) 13.5% 700ml
$46.00
Chouchen is the Mead of Brittany: it is made by macerating honey in fresh apple juice. Various kinds of honey coming from Buckwheat, chestnut, multiple varieties of flowers, bramble, colza and more. These different flavours give to this Chouchen its delicious complexity. Beautiful pairing with rockmelon, apple desserts and creates a surprise in sauce with roasts and poultry.
Vedrenne Sirop de Rose (Rose cordial) 1000ml
$27.00
A syrup range that preserves all the authenticity of the flavours of the land. A high concentration of fruit juices, plants and spices for intense flavours
Let yourself be transported into a world of sweetness with Vedrenne Rose Syrup. Perfect in milkshakes, hot chocolates, cocktails or alcohol-free drinks.
Refrigerate after opening.
Tasting Notes:
Colour: light pink, bright.
Nose: very floral, expressive and delicate.
Palate: very aromatic, of rose petal, with pleasant slightly lemony notes.
Jean Boyer Pastis Emeraude 45% 700ml
$111.00
Jean Boyer is located in south west of France. The company started in 1994 to supply the 3 stars Michelin restaurants and indiependant cellars of the areas. Their Pastis Emeraude is elaborated on site according to an amazing process... the different plants macerations are rested in traditional vats for up to a year before being slowly married together. The results are stunning.
To drink it in the traditional way: about 20ml of Pastis and 100ml of cold water with no or just a couple of ice cubes. One bottles makes over 30 full gallses.Perfect aperitive on a hot day, with olives and almonds, to unwind and start your evening. To be discovered and shared!
Germana Cachaca Soul (White) 40% 700ml
$70.00
A rare, approachable and artisanal Cachaca: try it and you will never go back to industrial Cachaca!
Germana Soul is unaged and unfiltered. It is made in the fertile region of Minas Gerais (south east Brazil) in the farm established in 1912 by the Caetano family. It's 100% natual, made only from sugarcane and yeast being from the surrounding corn fields. No sugar nor additives. Rested in stainless steel vats and non-filtered.
The high oily grade to Soul shows in the glass and is also experienced in its distinctive bouquet.
One litter of Soul is obtained from every 33 liters of fermented sugarcane that is processed.
NOSE: sugarcane and hints of banana.
PALATE: oily and viscous texture, sharp sweetness.
Makes amazing Caipirinha! First choice in the best bars in Australia and around the world.