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Backwoods Wild Rye 42% 500ml

$87.00
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Description

A Heritage Ryecorn is the chief ingredient in this Wild Rye. It delivers an earthy, fresh rye bread aroma, toasty/biscuit like sweetness and a classic dry, spicy finish. Their mash bill also includes barley (for sweetness) and wheat (for nuttiness). And finally, adding a small amount of chocolate malt. You will notice this on the finish, as it lingers on the pallet, urging your next sip. After fermenting with a selection of speciality yeasts, they finish the process with the lid open. This allows for a secondary fermentation as the mash is infected with local airborne yeasts, particular only to Backwoods. The wash is distilled twice in a custom-designed copper pot still, and a very tight cut is made to ensure that only the gentlest portion of the hearts is taken. What remains is right here in this bottle. A spirit that is rich in spice and sweetness. Handcrafted from grain to glass. Backwoods Distilling Co. source all of our grain exclusively from expert maltsters, Voyager Craft Malt in the Riverina region. Tasting Notes: Aromatic and doughy on the nose, with a earthy mouthfeel of hazelnuts and fresh toasted bread followed by a long nutty finish with moderate pepper spice. Recent Awards: Bronze Medal, 2019 (Royal Australian Spirit Awards)

Specifications

  • Producer
    Backwoods Distilling Co.
  • Origin
    Australia

About The Producer

Backwoods Distilling Co. is a craft whisky distillery located in the Victorian high country region.ÊWorking from our Yackandandah property, we handcraft whisky and spirits in small batches using locally sourced ingredients, spring water and a diverse selection of reclaimed barrels. Our aim is to create high-quality spirits that celebrate a unique flavour that only the Victorian High Country region can offer.ÊWe established our small batch distillery in 2017 after years of research, distillery visits and tasting whisky from all over the world.

Delivery Details

Free standard delivery with Australia Post for all orders over $99, nationwide.

How much is delivery?

Victoria: $9.95 for orders under $99

New South Wales: $9.95 for orders under $99

ACT: $9.95 for orders under $99

South Australia: $9.95 for orders under $99

Queensland: $14.95 for orders under $99

Tasmania: $14.95 for orders under $99

Western Australia: $14.95 for orders under $99

Northern Territory: $29.95 for orders under $99

Please visit Australia Post's website to see the current delivery timeframes for your region. We endeavour to have all orders placed before 11 am sent the same day. All orders after 11 am will be sent the following business day. Rare exceptions apply.

How long will my order take to arrive?

Most orders will arrive in 5 business days or less using Australia Post. In busier periods, or for deliveries sent to regional areas, up to 10 business days is not unexpected.

Do you offer express delivery?

Yes, we offer express delivery. This is an added extra at the checkout.

Do you have a local pickup?

For Melbourne residents, we offer click-and-collect from our Port Melbourne reception, located at 7/200 Turner Street.

Payment methods

  • American Express
  • Apple Pay
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Union Pay
  • Visa

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Backwoods Wild Rye 42% 500ml | Whiskey | Shop online at Spirits of France
Backwoods Distilling Co.

Backwoods Wild Rye 42% 500ml

$87.00
A Heritage Ryecorn is the chief ingredient in this Wild Rye. It delivers an earthy, fresh rye bread aroma, toasty/biscuit like sweetness and a classic dry, spicy finish. Their mash bill also includes barley (for sweetness) and wheat (for nuttiness). And finally, adding a small amount of chocolate malt. You will notice this on the finish, as it lingers on the pallet, urging your next sip. After fermenting with a selection of speciality yeasts, they finish the process with the lid open. This allows for a secondary fermentation as the mash is infected with local airborne yeasts, particular only to Backwoods. The wash is distilled twice in a custom-designed copper pot still, and a very tight cut is made to ensure that only the gentlest portion of the hearts is taken. What remains is right here in this bottle. A spirit that is rich in spice and sweetness. Handcrafted from grain to glass. Backwoods Distilling Co. source all of our grain exclusively from expert maltsters, Voyager Craft Malt in the Riverina region. Tasting Notes: Aromatic and doughy on the nose, with a earthy mouthfeel of hazelnuts and fresh toasted bread followed by a long nutty finish with moderate pepper spice. Recent Awards: Bronze Medal, 2019 (Royal Australian Spirit Awards)
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