Ingredients
  • 30ml of Beach House Spiced Rum
  • a squeeze of Tahitian Lime
  • Pimento Drink to top up
  • ice

Glassware: highball Garnish: mint leaves, lime wedges Method In a highball or Collins glass, build the drink over ice starting with the rum. Add a squeeze of Tahitian lime and top with Pimento Drink. Garnish with mint leaves and lime wedges.   CLICK HERE TO SHOP NOW

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This Product is offered and supplied by Spirits of France, [Liquor Licence No.36111485]. Please note, this product cannot be delivered to Dry Zones.Spirits of France supports the Responsible Service of Alcohol. Warning - Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years (penalty exceeds $17,000), for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $700).ABN 213 547 831 59