Calvados is a type of brandy that is made from apples. It is a popular drink in France and is enjoyed by many around the world. To fully appreciate the flavour of Calvados, it is important to drink it in the right way.

Firstly, it is recommended to serve Calvados at room temperature. This allows the flavours to fully develop and be enjoyed to their fullest. It is also recommended to use a tulip-shaped glass, as this will help to concentrate the aroma and flavour of the drink.

When drinking Calvados, it is important to take small sips and let the flavour develop on your palate. This will allow you to fully appreciate the complex flavours and aromas of the drink. It is also recommended to take a small amount of air into your mouth when sipping, as this will help to release the flavours even more.

Finally, it is important to remember that Calvados is a strong drink, with an alcohol content of around 40%. It should be enjoyed in moderation and never consumed in excess. With these tips in mind, you can fully appreciate the unique flavour and character of Calvados, and enjoy it as it was meant to be enjoyed.

Calvados is a type of brandy that is made from apples. It is a traditional French spirit that is produced in the Normandy region of France. The process of making Calvados involves fermenting and distilling apple cider, which is then aged in oak barrels for a minimum of two years. The longer the spirit is aged, the more complex and refined the flavour becomes.

Calvados is known for its rich and fruity flavour, with notes of apple, vanilla, and spice. It has a smooth and velvety texture that makes it a popular choice for sipping on its own or as a base for cocktails. The spirit is also commonly used in cooking, particularly in French cuisine, where it is used to add depth and flavour to dishes such as pork and poultry.

At Spirits of France, we are proud to offer a range of high-quality Calvados spirits that have been carefully selected for their exceptional flavour and quality. Our Calvados is made using traditional methods and aged to perfection, resulting in a spirit that is rich, complex, and full of character. Whether you are a seasoned Calvados connoisseur or a newcomer to the world of French spirits, we are confident that you will love our range of Calvados products.

Calvados is a type of brandy that originates from the Normandy region of France. Its history dates back to the 16th century when farmers in the region began distilling cider to create a spirit that could be stored for longer periods of time. Over time, the production of Calvados became more refined, and it became a popular drink among the aristocracy in France.

During World War II, Calvados production was disrupted, but it quickly regained popularity in the post-war years. Today, Calvados is still produced using traditional methods, with apples and pears being harvested in the autumn and then fermented and distilled to create a flavourful spirit.

Calvados is known for its complex flavour profile, which can vary depending on the age of the spirit and the type of barrel it is aged in. Some Calvados have a fruity flavour with notes of apple and pear, while others have a more woody flavour with hints of vanilla and spice.

At Spirits of France, we are proud to offer a selection of high-quality Calvados that showcase the rich history and unique flavour of this iconic French spirit. Whether you are a connoisseur or a newcomer to the world of Calvados, we invite you to explore our collection and discover the many flavours and aromas that this beloved drink has to offer.

Calvados is a premium French apple brandy that is perfect for sipping on its own or as a base for cocktails. When serving Calvados, it is recommended to use a tulip-shaped glass to enhance the aroma and flavour of the drink.

For those who prefer to enjoy Calvados neat, it is best served at room temperature or slightly chilled. The smooth and complex flavour of Calvados is best appreciated when sipped slowly, allowing the flavours to develop on the palate.

Calvados also makes a great addition to cocktails, adding depth and complexity to classic drinks such as the Old Fashioned or Manhattan. It can also be used in more modern cocktails, such as the Calvados Sour or Apple Martini.

When pairing Calvados with food, it is recommended to pair it with dishes that have a similar flavour profile, such as apple-based desserts or pork dishes. The fruity and slightly sweet flavour of Calvados complements these dishes perfectly, creating a harmonious flavour combination.

Overall, Calvados is a versatile and sophisticated spirit that can be enjoyed in a variety of ways. Whether sipped neat, mixed into cocktails, or paired with food, Calvados is sure to impress even the most discerning of palates.

Spirits of France has all the Calvados you'll need! Australia's largest collection of Calvados is found right here, and it's ready to ship from Melbourne!

At Spirits of France, we take pride in offering the finest range of high-end French spirits and beyond. With over a thousand products to choose from, we're confident you'll find the perfect spirit to indulge in. Our selection includes some of the world's most prestigious and sought-after spirits, including luxurious French brandy such as Armagnac & Cognac. As passionate advocates of French Spirits, we offer an unparalleled collection of Calvados, Rum, Whisky, Eau de Vie, Armagnac, Cognac and more that will tantalize your taste buds. But that's not all, we also feature award-winning Prohibition Gin, Tequila from the heart of Mexico, rare liqueurs, aperitifs, Calvados, Eau de Vie, and exquisite wines from the most unique regions of France. Explore our range today and discover the premium spirit that satisfies your cravings!