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Limonio Mandaretto mandarine liqueur 35% 500ml
$70.00
Exceptionally intense and fragrant. It is obtained from the infusion in alcohol of Tardivo di Ciaculli skins, an exclusive variety of the province of Palermo grown at the company in Partinico. Perfect at the end of a meal together with the most typical Sicilian pastry desserts, it is also advisable to try it in the preparation of some dishes and creams.
Ingredients :
Mandarins, alcohol from the distillation of Sicilian wine grapes, water and sugar.
Tasting Notes:
Colour: Havana yellow
Nose: intense mandarin scent, determined by the essential oils present in the skins.
Palate: delicate fragrance and persistent mandarin aroma
Mandrake Cucumber & Mint Gin 40.4% 700ml
$82.00
Mandrake Cucumber & Mint Gin 40.4% 700ml:
Allow us to introduce Mandrake, Nosferatu’s mischievous younger brother.
Step into the forest, if you dare, but beware of what waits under foot.
The mandrake root, or 'Mandragora Officiarum', is a thing of danger and mischief.
As folklore would have it, the mandrake root screams when pulled from the ground, killing anyone unfortunate enough to hear its cries. When ingested, it is said to excite delirium and madness. But, hey, who believes in folklore?
The mandrake tale takes its cues from folklore and cinema. Harry Potter fans will be familiar with the repotting of the Mandrake seedlings scene in the Chamber of Secrets. The cries are not yet fatal, but capable of ‘knocking you out for a few hours’.
Taking inspiration from this tale, steeped in mystery and legend, our small batch Mandrake Cucumber & Mint Gin melds Albanian juniper with cucumber, mint, coriander seed and liquorice root. We have taken all the bad stuff out and left the good stuff in.
Born of the forest and distilled with a unique blend of botanicals, including a tiny non-lethal dose of mandrake root, the newest addition to our family of gins truly is #ToDieFor. Try if you dare
Be sure to try this spectacular Australian made Cucumber & Mint Gin today!
Shop more of the Nosferatu range HERE
Normandin-Mercier Aperitif Pineau des Charentes Rouge (Red) 4 years17% 750ml
$75.00
Assembly of two-thirds of white grape freshly pressed and very mature (Merlot) with a third of one year Cognac, the whole aged in oak cask during four years.
It is only at the end of this period that we obtain Pineau of the Charente carefully married. The subtlety lies in fresh notes of fruit, a delicate sugar and well-melted alcohol.
Tasting Notes
Colour: Deep red, with mahogany, copper, and brown highlights.
Nose: Red Pineau has a concentrated, rich nose with hints of ripe fruit (blackcurrant, blackberry, and morello cherries) accompanied by a touch of spice (cinnamon), liquorice, and vanilla.
Palate: Very smooth, full-bodied, and powerful with red fruit flavours and a fine, long aftertaste.
Best served chilled as an aperitif or dessert wine.
Salers Liqueur de Gentiane (Gentian) 16% 1000ml
$67.00
Created by Alfred Labounoux in 1885, the Salers Gentian recipe is made from gentian roots cultivated in sustainable agriculture. After distillations and macerations, the distillate is placed in oak barrels for more than 3 years.
Perfect in a Negroni!
Tasting Notes:
Nose: Elegant and typical of gentian with notes of the soil.
Palate: All the typicality of gentian on the palate.
Roger Groult Calvados Pays D'Auge 3 years 40% 500ml
$83.00
The slightly smaller sibling. Roger Groult's 3-Year-Old Calvados is fresh and full of fruitiness. This allows the apples to shine through and works chilled on its own, with tonic or in a variety of cocktails. Awarded World's Best Calvados at the World Drinks Awards 2014 and 2016.
Massenez Liqueur Creme de Pain d'Epices (Ginger Bread Cream) 17% 700ml
$61.00
It is due to the centuries-old expertise of the Masters Liquorists and a strict selection of ingredients that Distillerie Massenez offers you the best Creams & Liqueurs since 1870. The creaminess of Creams & Liqueurs Massenez, their balance, and the elegance of their aromas make them the most used creams & liqueurs in the world of the bar. High-end products certainly, but that will make the pleasure of all the palates thanks to an aromatic palette without equal.
It is thanks to the centuries-old expertise of the Masters Liquorists and a strict selection of ingredients that Distillerie Massenez offers you the best Creams & Liqueurs since 1870. The creaminess of Creams & Liqueurs Massenez, their balance, and the elegance of their aromas make them the most used creams & liqueurs in the world of the bar. High quality that will make the pleasure of all the palates thanks to an aromatic palette without equal.
Shop more Massenez HERE
Dolin Vermouth Blanc (White) 16% 750ml
$31.00
Produced from an Ugni Blanc wine base, Dolin's Blanc is a lighter, drier alternative to its commercial counterparts. Expect complex aromas and flavours of mountain plants, camphor, citrus and elderberry giving way to fresh almond and peach, and just enough bitterness to whet the appetite. Ideal as an aperitif or in cocktails.
Cocktail Idea - Via Cocktails Australia
St Raphael Red (Rouge) Quina 18% 750ml
$33.00
The intense and distinguished Quina Red is a subtle combination of plants and spices, dominated by cocoa. On the palate, huge vinosity gives the attack a sensation of power perfectly balanced by sweetness and the well-structured tannins provided by the quinquina bark and Colombo. The aromatic complexity peaks in notes of orange peel, chocolate and vanilla.
Tasting Notes:
The sweetness of the bouquet is immediately apparent on the first nosing, with cocoa, vanilla and caramel all expressing their warmth
This impression is confirmed on the palate with a very smooth attack. The tannins are subtle are underscored by notes of orange peel.
The long finish leaves a velvety feel on the palate.
Tariquet Wine Rosé Pressée 12% 750ml
$22.00
A grenadine colour, an intense and subtle nose with notes of sweet spices evolving frankly into a gourmet duo of wild raspberries and flower petals. The attack on the palate is opulent and fresh. The fruit is delicious, the wine fleshy but also airy, supported by a slightly spicy finish.
A pressed rose where the red grape berries are vilified like those of white.
Serve chilled as an aperitif or during a meal. Goes well with tapas, summer, Italian, spicy, exotic cuisine.
Christian Drouin Sélection Calvados 40% 700ml
$94.00
While the Pays d’Auge Calvados requires prolonged aging in oak barrels to flourish, a Calvados produced from apples and pears, and distilled in a column still, offers an aromatic universe dominated by fruit, palatable. from an early age.
For this reason, CHRISTIAN DROUIN preferred to offer for “entry-level” a Calvados partly produced in the establishment he operates in Domfront. This calvados derives its originality from the high percentage of perry pears used in conjunction with cider apples. The soil (schist and granite) and the distillation process (a single distillation) also contribute to its typicality.
It is ideal for the preparation of cooking recipes, apple granita and cocktails requiring a fruity base alcohol.
La Sélection is an Appellation d’Origine Contrôlée calvados.
St James Sucre de Canne (Sugar cane syrup) 700ml
$26.00
A sugar cane syrup made specially to make the Famous Ti'punch.
Peureux 'La Cigogne' Eau de Vie Kirsch (Cherry spirit) 40% 350ml
$59.00
Fruit brandy made of cherries.
Aromas of glace cherry and marzipan. Soft entry, semi-sweet with a gently spicy spirit backbone, building with excellent length and repeating the aromatics. Clean, dry and moderately spicy finish, with a subtle cherry glace aftertaste.
Naud Hidden Loot Spiced Rum 40% 700ml
$95.00
Naud Rum Spiced 40% 700ml: It is in Panamá, where the jungle conceals a history of gold and plunder which dates back to the 17th century, that the best sugarcane has been picked to be distilled into a great rum. Following a long aging in Bourbon casks, it has travelled from the Caribbean to our Atlantic coast, where it has absorbed spicy notes and natural aromas under the influence of Emile Perrier, whose spirit still lingers in our Distillery on the banks of the Seugne. Nose - Bursting with vanilla, banana and coconut. Notes of aged rum and wood. Palate - Soft, sweet and fruity (orange, vanilla, cocoa bean). An invitation to a sweet tropical daydream. A must add to your Spiced Rum collection! For more RUM, Click HERE To learn more about the brand, click HERE
Bertrand Liqueur de Poire Williams (Williams Pear) 25% 700ml
$75.00
Area of Origin: Alsace France Producer: Distillerie Bertrand
Prohibition Limited Release Blood Orange gin 44% 500ml
$94.00
We are incredibly excited to share our 2021 vintage of this new annual release. The short season of blood oranges herald winter turning to spring. To celebrate, our blood oranges were sourced from a single orchard near Loxton, then peeled and distilled with the finest botanicals within days of picking.
Cool nights and sweltering days, typical of the region, produce the perfect growing conditions.
Juicy, loud, and playful – they are paired with Riverland lemons and mandarins for citrus contrast and depth. Strawberry gum, chamomile and cinnamon myrtle enhance the floral characteristics.