CANDID MALT WHISKY « The new Disclosure expression » Amazingly expressive young whisky !
Malt distilled in 2006 and matured in deeply humid caves within intensely Pedro Ximenez impregnated media botas (250 liters).
Four selected casks blended together to obtain regularity of taste. 53% natural strength decreased at bottling time to 49% per volume. Amber tint with ruby reflections. Mellow with roasted almond notes with a soft pungency. Floral and intense nose.
Recalling “Intravagan’za” fruity and spicy tastes. Intense to the palate, very mellow with a soft peaty liquorice touch. Power-full slightly toasted. Almond freshness with peppery spice.
Nice thirst-quenching fruity taste. Gentle peat and liquorice are essential to its depth.