Distillerie et Domaines de Provence Aperitif ‘Orange Colombo’ (Orange) 750ml 16%

  • Brand/Distillery : Distilleries et Domaines de Provence
  • Country of Origin : France
  • Vintage :
  • ABV : 15%
  • Volume : 750ml


In stock


Infusion of sweet and bitter oranges. Lubéron rosé wine. Quinquina infusion. Curaçao spirit. Natural orange flavoring. Cane sugar. Alcohol.

– It’s a clever infusion of all these ingredients which gives Orange Colombo its unique flavor.

– Orange Colombo is a particularly pleasant, refreshing companion for desserts, particularly chocolate

desserts and citrus or fresh fruit salads.

Our tip: The perfect aperitif for those who love drinks with bitter or spicy flavors.

How do you drink it?

The Orange Colombo aperitif is drunk neat, cold and possibly with ice cubes.

Ideas for pairing

Orange Colombo goes very well with all dark chocolate cakes. Some of it can also be added to duck à l’orange.

Organoleptic Profile

Appearance: The color of Orange Colombo depends greatly on that of the rosé wine from which it is made. Its appearance may go from an orange pink to a light raspberry tint.

Bouquet: On the nose, the first notes are more on the orange rind, with a fruitier note of mandarin. The spicy aromas of mulled wine are also found.

Palate: The tastes on the palate are shared between the fruity orange flavor and a more vegetal zest note. The balance between the sugar content and acidity make Orange Colombo a very refreshing aperitif. Its taste lingering on the orange zest is strengthened by the bitterness in the final note.


Before opening, like a wine: ideally away from light in a dry place with a stable temperature, between 10 and 20°C.

After opening: it can be kept cold for several months. The product may show some signs of aging or oxidation, which does not necessarily change the quality of this aperitif.

For over 100 years, Distilleries & Domaines de Provence have been making provencal fruit liqueurs and aperitifs in the Haute Provence region. Established in 1898, Distilleries and Domaines de Provence has inherited a tradition that goes back several millennia: collecting medicinal plants on Lure mountain, known for its wealth and abundance of plant species. Today, Distilleries & Domaines de Provence has kept this expertise alive for more than 100 years and shared it with the rest of the world, much to the delight of spirit lovers everywhere. The relatively small size of DDP allows small batch quality; of course, they manage to impart to their products the fragrances of Provence and also its ambience. Famous for their Pastis Henri Bardouin and range of absinthe, they also produce delicious aperitifs and vermouths.


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